Sweet carrots, tender potatoes, and savory chicken are stewed together in a flavorful curry that is definitely full of spices but not overwhelmingly hot. This Japanese Curry is a different twist on a familiar dish that just might get you out of your dinner rut.
Have you ever been stuck in a meal rut. Where you just feel like you make the same dishes on repeat every week? That’s where I have been. Everything I thought about making for dinner was either something that I had made recently, or it was something that my hubby can’t have (he’s watching his cholesterol). So, I reached out for suggestions, and one friend suggested this Japanese Curry from Just One Cookbook. I have made many curries (Thai, Indian), but have never even heard of a Japanese Curry before. I decided to try it, and I’m so glad I did!
If you’re stuck in a rut, and looking for something new, this just might be it.
Pressure Cooker Japanese Curry
From Just One Cookbook